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About
LOS LOOSERS
Welcome to the vibrant world of LOS LOOSERS, a culinary gem nestled in the heart of Roma Nte. in Mexico City. As the first vegan restaurant in all of Mexico, this innovative eatery challenges the norms of plant-based dining with an extraordinary menu crafted entirely from scratch. With a charming location at Sinaloa 236 B, LOS LOOSERS effortlessly blends into its picturesque surroundings, offering a delightful vibe for both locals and travelers alike.
The ambiance is minimalist but inviting, perfectly fitting the neighborhood's character. Stepping inside, you are greeted by a beautifully curated interior that enhances your dining experience. As many patrons have remarked, the staff are not just friendly, but also bilingual, ensuring that language is never a barrier to enjoying incredible food.
Patrons rave about the standout dishes, including the Papas Fermentadas—a dish that redefines the classic fry—and tantalizing tacos like the Tokiolula Taco and Fish Taco, both brought to life with the rich flavors of mushrooms. Customers have described these offerings as "marvelous" and "amazing," with one guest proclaiming they would gladly eat them every day for the rest of their life. What’s more, the menu is ever-evolving, showcasing daily specials that keep the dining experience fresh and exciting.
A noteworthy aspect of LOS LOOSERS is their dedication to crafting impactful flavors, leaving some diners shocked to learn they were enjoying vegan cuisine. From flavorful spicy dumplings to creamy house-made vegan cheese, every dish is made with care and creativity, ensuring a memorable experience for every guest.
And while the desserts may not always steal the spotlight, they are carefully considered, with natural ingredients and heartfelt intention behind each recipe. Diners leave feeling satisfied, often returning for the exceptional service that complements the delightful dishes presented.
If you're seeking an extraordinary vegan dining experience in a cozy neighborhood, look no further than LOS LOOSERS. Here, every meal is a testament to the power of plant-based cooking—where flavor reigns supreme and every visitor feels welcomed. This place is a must-try for anyone in Mexico City, vegan or not!
“ Honestly, HappyCow saves the day AGAIN (not surprised). I’m a flight attendant and sometimes I can’t find good vegan food on my overnights - or it’s 1038759 miles away. Los Loosers should have a Michelin star. It’s fantastic. The first vegan restaurant in ALL OF Mexico and they make everything from scratch. The location is in a cute part of town - lots of people watching. It’s just a cute and normal neighborhood. The interior, decorated so well... minimal, but cute. Fits the ambiance of the neighborhood. Walked up and (as is usually the case), I forgot every bit of Spanish I know. No worries, many of the wait staff speak English and they have menus with English on one side and Spanish on the other. Do not let language hold you back from coming here! I ordered the Papas Fermentadas (think fries - but better). Also ordered the Tokiolula Taco and the Fish Taco. All made with mushrooms. I thought the Tokiolula was MARVELLOUS. DELICIOUS. AMAZING. I WOULD EAT IT EVERY DAY FOR THE REST OF MY LIFE! Dessert - Okay, my Spanish came back by now and all of the wait staff said that the galletas were really good - but I’m allergic to almonds, so I couldn’t order it. So, come to Los Loosers. Also, I attached a picture as to why it’s called Los Loosers - because it was mentioned in another review that it shouldn’t be called that. But there’s a reason ”
“ Really surprised this place is only rated 4.1 Stars. We came on the recommendation of a friend and it blew away our expectations. Our server went through the menu and we just asked her to recommend items. We got the spicy dumplings, tamale, various tacos and a tostada and everything was great. Borderline shocking the place is Vegan based on the depth of the flavors. Also had an amazing non-alcoholic soda that I believe was mushroom based with Monk fruit. Sounds like the menu regularly has additions in the form of daily specials. Only thing that didn’t knock it out of the park was the dessert but that’s to be expected with Vegan food. Will be back frequently. ”
“ Best vegan tacos of my life- they were able to adapt them to make them gluten free. Their homemade vegan cheese was unbelievably yummy & their sugar free all natural sodas left me wanting more ”
“ Wow. This was one of the best meals I had during my 18 days of travel around Mexico. Absolutely everything was delicious, beautiful, and inventive. Cute atmosphere. And the service was some of the best service I've experienced. Our food came out super fast. You must try this place! I don't know why anyone would give this place fewer than 5 stars. Truly wonderful. ”
“ Incredible food! Especially the spicy dumpling starters. Really great service and nice vibe. You can tell that they really care about what they serve. ”
“ This was literally the best restaurant I’ve been to in the past 2 weeks of being in CDMX. It’s the first vegan restaurant in the city, and you can tell they take pride and care in their healthy plant-based dishes. We tried 3 sets of tacos and the tetela, and loved it all so much that we ordered more tacos to take home! The flavors are so complex and smokey, so delicious! I felt like i was given a Michelin star dinner. You must try this place! And the founding chef Mariana came out to explain the history of the restaurant and also the menu to us! We felt so honored and can feel her passion in her dishes. Thank you Ms Mariana! ”
“ The food was delicious and beautifully presented. I loved having the opportunity to try traditional Mexican dishes, usually made with meat, but offered as vegan options. It's a cute place with lovely outdoor seating. ”
“ This is the most charming and delicious restaurant that I've eaten at in Mexico City! The dishes and flavours are constructed with a true knowledge of detail, and not a forced hand. I was excited to find vegetarian dishes that were absolutely 5 stars!! Thank you very much for the quality meal! ”